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Wednesday, July 20, 2011

Strawberry Peach Coconut Popsicles

These are definitely my new favorite summer treat!!  Also, the first time i've made homemade popsicles!  I like knowing that i'm just eating fruit, not all the fake flavoring and stuff!  Plus, coconut is my favorite thing ever!
Recipe from Family Fresh Cooking
INGREDIENTS
  • 4 ounces chopped Strawberries
  • 1 Peach, roughly chopped
  • 6 ounces (3/4 cup) light unsweetened Coconut Milk
  • Stevia drops or your favorite natural sweetener to taste
  • 1/4 cup unsweetened Coconut Flake
OPTIONAL INGREDIENTS
  • Chocolate Chips: Dark, Milk or White
  • a dash of ground Ginger
METHOD
Put strawberries and peach in a small sauce pan over medium high heat with 1 tablespoon of water. Bring to a boil, partially cover pot & then reduce heat to medium. Cook for about 5 minutes until fruit is soft, stir occasionally. Remove from heat & let mixture cool. Mix fruit with coconut milk and purée in blender or food processor until smooth.  Fill popsicle molds, or dixie cups and let them freeze!

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